Lagers and Bitters

  • Style: German Pils
  • Aroma: Light Citrus
  • Flavour: Light Citrus/Malt Sweetness
  • Hops: Citra
  • About:Crisp with a malty backbone. This is the kinda drop you want cold and fresh, just the way we do it. Our Lager is tapped directly from the tank, stored at 0.5C for its entire life, never touching sunlight until it's poured into your glass. Best consumed under the shade of a Coolibah tree.

This is your traditional Aussie Lager made with all Australian grain and all Australian hops, brewed specially for the 2024 Marlins season!

  • Style: Best Bitter
  • Aroma: Roasty, Malty, Floral, Spicey
  • Flavour: Roasty, Earthy, Spicy, Malt Sweetness
  • Hops: East Kent Golding, Fuggles
  • About: The English style bitter is a classic favourite. A malty reminder of the motherland, perfect for a Sunday session!

Pale Ales

  • Style: English Pale Ale
  • Aroma: Pine/resin, straw with subtle stonefruits
  • Flavor: Classic malt/bitterness balance with a lingering mouth feel
    Bucketty’s Fresh Hops: Cascade, Canterbury Goldings, Mt Hood, Super Pride
    Additional Hops: Cascade, East Kent Goldings and Harlequin
  • Style: Extra Pale Ale
  • Aroma: Tropical
  • Flavour: Tropical, Citrus
  • Hops: Citra
  • About: I'm packed full of citra hops, and fermented using Norwegian super yeast, allowing me to turn from barley to beer in only 5 days

IPA

  • Style: American IPA
  • Aroma: Tropical, Fruity, Citrus
  • Flavour: Refreshingly light. Very light body - it is 1% after all!!
  • Hops: Centennial (US), Mosaic (US)
  • About: Low-alcohol beer, it's like regular beer's smarmy cousin who shows up to the party, keeps things light, and leaves you feeling pleasantly surprised. With a hint of alcohol to make you say, 'Hey, I'm having a good time,' and not enough to make you start reciting Shakespeare to your pet goldfish.

    For me this beer is twofold - #1 it's a challenging beer to brew as to keep alcohol low - standard brewing norms are pretty much thrown out the window. #2 How many punters drink Heaps Normal as they are driving and would a 1% beer go down a treat instead?
  • Style: Hazy IPA – Kinda an NZ IPA - Double Dry Hopped. (Does not contain lactose)
  • Hops: All NZ hops – Motueka, Nectaron
  • Aroma: Tropical fruit juice, guava and citrus especially grapefruit/lime. Flavor/body: An easy drinking hazy, soft and juicy
  • Style: New Zealand Hazy
  • Aroma: Tropical, Fruit Juice, Grapefruit, Lime
  • Flavour: Mango Juice, Guava, Grapefruit
  • Hops: New Zealand Hops - Motueka, Nectaron
  • About: An easy drinking hazy, soft and juicy. Straw-like in colour with a higher-than-normal residual sweetness to add to the "juicy" mouth feel. The use of oats (malted and un-malted), have contributed to both the haze and softer mouthfeel. The use of wheat has provided the essential proteins for haze...Chur!
  • Style: American IPA
  • Aroma: Citrus, Rock Melon
  • Flavour: Citrus, Rock Melon, Stone Fruit, medium body
  • Hops: Amarillo, Citra, Simco, Strata, Mosaic
  • About: I'M BACK BABY! OG West Coast IPA back on tap for limited time only. Take a sip then pause for a moment as you inhale magical rainbow of amarillo, mosaic, simco and strata hops. You're in for a treat.

Ales

Ginger Beer, Cider & Sours

  • Style: Ginger Beer
  • Aroma: Slightly sweet, ginger spice
  • Flavour: Ginger
  • Hops: IS NOT GLUTEN FREE
  • About: Yes. Yes we do! After being asked every day if we have a ginger beer, the answer is finally a resounding YES! This brew is packed full of gingery spice and goes perfectly with a wedge of lime.
  • Style: Cider
  • Aroma: Apple/Lemon Myrtle
  • Flavour: dry cider but not tart, lemon, apple, hint of honey
  • About: We used Granny Smith apple juice which usually makes a tart cider. It fermented out quite low which gives it that dry finish. We decided to use up the left-over honey to back sweeten it a bit then thought the left-over lemon myrtle might make this cider a bit different than just a run-of-mill tart cider. The result is a dry but somehow balanced cider with notes of apple, lemon myrtle, and a touch of honey
  • Style: Gose ("go-suh")
  • Aroma: Lychee, Guava, Grapefruit, Ocean Spray
    Hops: Superdelic (NZ)
  • Additions: Sea salt and coriander seed
  • Taste: Upfront tartness making way for fruit finish with a balanced mouthfeel

Help...I don't drink beer!

It's ok, we can't all be legends! We've got a full bar license and serve a range of locally produced wines, spirits, cocktails, juices and soft drinks. We even have alcohol free beer options. There's something for everyone!